Majun Dabidulvard (Majun Dabeedulward) is a food supplement made on the basis of natural ingredients, which has a large number of useful properties.. Helps reduce inflammation to support stomach and liver health. Majun Dabidulvard improves the condition of enlarged liver and spleen, anorexia, reduces swelling and increases appetite.
basic information:
contains natural ingredients
GMP certified
helps reduce inflammation
supports stomach and liver health
improves the condition with enlarged liver and spleen, anorexia
reduces swelling and increases appetite
Dietary supplement, not a drug
ayurvedic food supplement
Contraindications:
individual intolerance to individual components
during pregnancy and lactation, you should consult a doctor
Active Ingredients:
scarlet tree (Aquilaria agallocha) - has anti-inflammatory properties, contains a large amount of antioxidants.
rose damask (Rosa damascena) - effectively improves the health of the liver and digestive system, helps with jaundice.
wild chicory (Cichorium Intybus) - has an anti-inflammatory effect, protects the liver, cleanses from toxins and toxins.
Instructions for use:
Take 5 g (1 tsp) in the morning with water. A preliminary consultation with a doctor is recommended.
Composition:
Each 5 g contains:
Lemongrass (Cymbopogon jwarancusa) – 33.24 mg, Scarlet tree (Aquilaria agallocha) – 33.24 mg, Jatamansi (Nardostachys jatamansi) – 33.24 mg, cane bamboo (Bambusa arundinacea) – 33.24 mg, wild chicory (Cichorium Intybus) – 33.24 mg, Dodder (Cuscuta reflexa) – 33.24 mg, Sweet celery (Apium graveolens) – 33.24 mg, Chinese cinnamon (Cinnamomum cassia) – 33.24 mg, Ceylon cinnamon (Cinnamomum zeylanicum) – 33.24 mg, Kirkazon round (Aristolochia rotunda) – 33.24 mg, Rose Damascus (Rosa damascena) – 498.6 mg, Daurian Gentian (Gentiana dahurica) – 33.24 mg, Lac Maghool – 33.24 mg, Manjishta (Rubia Cordifolia) – 33.24 mg, Sugarcane (Saccharum officinarum) – 3.989 mg, Saffron (Crocus sativus) – 4.82 mg, Borage (Borago officinalis) – 0.05 ml, Pistachio mastic (Pistacia lentiscus) – 33.24 mg, Ghee (Ghee) - 8.31 mg.
preservative: sodium benzoate (sodium benzoate).
Storage conditions:
Store in a dry place out of the reach of light.
