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Product Description: 1975 (Western US time) Astragalus membranaceus Origin: China Ethylene oxide-freeUSDA organic certificationKCS Kosher certificationQAI organic certificationHerbs & SpicesAstragalus membranaceus has a long history in traditional Chinese medicine. This sweet and nutrient-dense herb is a natural way to strengthen your body's defenses.Astragalus, traditionally known as Huang Qi, belongs to the Milk Vatch or Pacaceae family. Native to China and Korea, Astragalus has deep roots in traditional Chinese medicine. Astragalus root powder has a slightly sweet flavor. You can easily improve your daily health by steeping it in tea, blending it into smoothies, or sprinkling it on your meals. Astragalus root is an herb known by many names. Astragalus membranaceus and Astragalus propinquus are both Latin names for a unique plant better known as Astragalus root. Astragalus belongs to the pea family and has been used in traditional Chinese medicine for thousands of years. Astragalus is believed to increase overall vitality. In Chinese medicine, it has been historically used to promote healing and relieve fatigue. Astragalus root is the largest member of the plant family, with over 2,000 large and diverse plants. Astragalus membraceus has alternate patterns of leaves on each stem. The herb's flowers are designed to attract the attention of pollinators such as bees and hummingbirds. The flowers are in a five-vase and five-petal pattern. It develops from the ovary inside the flower and becomes a striking legume. The roots of organic Astragalus membranaceus have rhizomes inside the nodules. These rhizomes absorb nitrogen from the atmosphere and then return it to the soil where the plants grow, replenishing the soil with important nutrients.
Product Directions: Daily Serving Size: Pour 8 to 12 oz of boiling water (212°F) over 1 teaspoon of tea. Boil for 5 to 10 minutes.
Please note: Product appearance, including color and size, may vary between production units.
Starwest Botanicals, Organic Astragalus Root C/S, 1 lb (453.6 g)